TGC Spotlight: Brian Lehman, F&B Director
What's your official title here?
Food & Beverage Director
How long have you worked here at TGC?
I started here on May 6, 2019 and have absolutely loved it!
Why choose Tascosa Golf Club?
I had been looking for an environment that would be challenging and would allow me to showcase my passion for food!
What do you enjoy most about working here?
The culture here is absolutely wonderful! Everyone I have come in contact with has been so inviting and helpful. The owners, members, and staff all make my days here feel like home!
How do you define success?
Success to me has always been measured in how many lives I could make a difference in, through coaching, developing, mentoring, and being a helping hand, both professionally and personally.
Who inspires you and why?
My father was always a big influence in my life, even though I did not always see it that way at the time! He always showed care and concern and never had a selfish bone in his body.
What's one thing you learned last month?
I am always learning each and every day, but one thing I learned about myself, was the determination to be strong for my family and move forward in the time of my fathers passing. Being selfless was a trait I definitely learned form him.
What's something about you that not many people know?
I was adopted at 6 years of age by my dad. Anyone can father a child, but it takes a special kind of man to be a dad and adopt another mans children and raise them as their own.
What's the last book you read?
I was never a reader, so the only book that stands out to me was back in grade school and I loved, "Brian's Song."
What's the first concert you've ever attended?
Ted Nugent at Amarillo Civic Center in 1976!
If you had to eat one meal every day for the rest of your life, what would it be?
Lasagna every day all day!!